Igama lesiTshayina: ioyile yeMugwort
Amanye amagama: Xiang Ai, Ai xiao, ai hao
Usapho kunye nohlobo: Artemisia, usapho lweCompositae
Umbala: Ulwelo olutyheli olukhanyayo ukuya koluphuzi olukhanyayo nolucacileyo
Ivumba: Inevumba elikhethekileyo le-mugwort
Imvelaphi: Isasazeke kakhulu, phantse kulo lonke ilizwe ngaphandle kwemimandla eyomileyo kakhulu nebanda kakhulu.
Amacandelo aphambili: I-Prapenol-4 kunye ne-A-terpene prapenol
Ukulungiselela: Ligqabi le-Artemisia argyi, isityalo sosapho lweCompositae. Livunwa ngaphambi kokuba iintyatyambo zidubule ehlotyeni, ukungcola kuyasuswa kwaye komiswe elangeni, emva koko kukhutshwe nge-distillation yomphunga.
Isicelo kunye neSithili
IMugwort inevumba elikhethekileyo, elinomphumo wokugxotha iingcongconi. Ngenxa yoko, abantu bamandulo babehlala bexhoma imugwort phambi kweminyango yabo, kungekuphela nje ukuze bagxothe imimoya emibi kodwa nokugxotha iingcongconi. Ngoku ingasetyenziselwa ukubulala iintsholongwane ngaphakathi endlwini, ingakumbi ngexesha lomkhuhlane, kwaye umoya ungacocwa ngokutshaya. Ikwasetyenziselwa ukongeza izinto zokuthambisa kunye neemveliso zokhathalelo lomntu, njl.
Ukusetyenziswa kwemihla ngemihla
1.Ungasebenzisa ioyile ebalulekileyo emagxeni, entanyeni nakwisisu esisezantsi, uze uphulule umzimba kancinci ukuze uphumle.
2. Yongeza amathontsi ama-2 ukuya kwama-3 eoyile yamagqabi e-mugwort kunye namanzi, vula umatshini uze uwutshise imizuzu engama-30 ukuze ucoce umoya kwaye uthintele iintsholongwane.
3. Ioyile yamagqabi eMugwort akufuneki idibane ngqo nolusu. Kuyimfuneko ukuyixuba ngeoyile esisiseko (njengeoyile ye-almond emnandi okanye ioyile yejojoba) okanye iimveliso zokhathalelo lolusu uze uyifake entlokweni, uze uyihlikihle kancinci. Unonophelo kufuneka lwenziwe kanye okanye kabini ngeveki.
Qaphela: Gcina kwisikhongozeli esimnyama, esivaliweyo kwindawo epholileyo, kude nabantwana kunye nemithombo yomlilo, kwaye uphephe amaqondo obushushu aphezulu anokubangela ukufuma kunye nokungasebenzi kakuhle.
Ixesha lokuthumela: Juni-04-2025